APPETIZERS
Ebi Tempura
Shrimp Tempura is a Japanese dish made with Fresh shrimp dipped in Tempura batter and Deep-Fried until perfectly Crispy. Served with Spicy Mayo Sauce
XCG 29.00
Edamame
Edamame are Japanese pods boiled topped with see salt
XCG 20.00
Stuffed Portobello
These tender Portobello mushroom are stuffed with tomato, pesto sauce and covered in mozzarella cheese
XCG 22.00
Beef Gyoza
Popular juicy Japanese dumplings, crispy on the outside, and filled with chopped tenderloin. You can ask for a steamed portion too
XCG 25.00
5x Pieces
Stuffed Escargot
Escargot in our traditional garlic butter with white wine sauce topped with mozzarella cheese
XCG 29.00
Slices of Red Goodness Carpaccio
Beef Carpaccio garnished with Truffle sauce, chopped almond, arugula & topped with slices of parmesan cheese
XCG 28.00
Spanish Octopus
Tender grilled octopus is drizzled with extra virgin olive oil, a squeeze of fresh lemon, and a sprinkling of parsley. Serve with Spanish potato
XCG 35.00
Cheesy Stuffed Mushroom
These tender baby Portobello mushrooms are stuffed with a blend of spinach, mushrooms, garlic, parmesan, and cream cheese
XCG 18.00
SOUPS & SALADS
Burrata Salad
Our Burrata salad comes with green salad topped with parmesan cheese, wallnuts, red onion, carrots serve with honey mustard
XCG 28.00
Creamy Seafood Chowder
Seafood chowder is one of our favorite ways to enjoy a bowl of seafood soup. The chowder consist of fresh shrimps, crisp black mussel and seafood mix
XCG 32.00
Onion
Our onion soup is a soup based on meat stock and onions served with gratinéed bread covered with cheese floating on top
XCG 28.00
ANGUS FAMOUS CUTS
Beef Tenderloin
Our exceptional tender, center-cut filet. Which is paired perfectly with pepper sauce and a bright red compote consisting of onion & cassava chips. Topped with green beans & green salad
XCG 52.00
NY Steak
If we had to describe the Sirloin Steak in two word it would lean and juicy. A highly flavorful cut of steak serve in garlic butter sauce. Toppes with green beans & green salad
XCG 63.00
Picanha Steak
This traditional Steak cut has a delicate flavor and gorgeously tender texture that is served with a side of mushroom sauce and a side of Cassava Chips. Topped with green beans & green salad
XCG 63.00
Rib Eye Steak
The rib eye is a beef steak from the rib section. The steak is considered to be the best on the market. This tasty and elegant cut of steak is served with our home-made Chimichurri Sauce
XCG 69.00
Three In One Top Sirloin Steak
A standing rib, also known as prime rib, is a cut of beef from the primal rib, one of the nine primal cuts of beef. This dish will be paired with our home-made chimichurri sauce, crispy basil & plantain chips. Topped with green beans & green salad
XCG 75.00
Tomahawk Steak
This is an on-the-bone rib steak, cut from the fore-rib with the entire rib bone left. We call it the King of Steaks & because it is ginormous bone and therefore leaving an amazing presentation. Rich in flavors with a side of chimichurri sauce. Topped with green beans & green salad
XCG 0.00
BEYOND CUTS OF STEAK
Angus Beef & Reef
Our spectacular meal that combines a delicious seafood of your choice with a juicy meat, that we serve with garlic butter sauce
XCG 65.00
Tenderloin/Shrimps
XCG 95.00
Tenderloin/Lobster Tail
Chicken Breast
Garlic seasoned Chicken breast served with mushroom sauce. Serve with green beans & green salad
XCG 43.00
Baby My Back! BBQ Ribs
BBQ Ribs served with juicy BBQ sauce topped with green beans. It’s a full slab of RIBS
XCG 48.00
Queen Rack of Lamb
This Queen puts the T in Taste and the R in Rich of our Lamb, which we serve with spanish potato and topped with green beans
XCG 75.00
The Perfect Burger
Made with 100 % Angus beef laid on fresh Lettuce, sliced tomato, pickles, sliced red onion, bacon, melted cheese and garlic sauce. Serve with a portion of French fries
XCG 40.00
SEAFOOD
Smooth Salmon
The smooth salmon are smeared with a fresh creamy baby spinach sauce and topped with herbs. Serve with green beans & green salad
XCG 50.00
Shrimps
If you like shrimp and LOVE garlic, you should choose our traditional garlic shrimps butter with white wine sauce or Fresh shrimps covered in mozzarella cheese, mushroom and cognac sauce. Serve with green beans & green salad
XCG 49.00
Garlic Shrimps
XCG 55.00
Thermidor Shrimps
Seafood Casserole (Share Portion)
Take your taste buds on a trip with our creamy seafood casserole, our presentation comes with Shrimps, Green & Black Mussel, clams, crab in a lobster sauce. You can ask for a single portion too
XCG 175.00
Paella (Share Portion)
Traditional Spanish dish served with Shrimps, Green & Black Mussel, Clams, Crab and rice. You can ask for a single portion too
XCG 175.00
PASTA
Fettuccine Pasta Alfredo
Heavenly penne pasta dressed in a white creamy sauce with parmesan cheese, parsley
XCG 55.00
Shrimps
XCG 42.00
Chicken
Tenderloin Conchiglie Pasta
This dish consist of tender pasta shells served with a homemade meat sauce with decide tenderloin topped with gratin mozzarella cheese
XCG 46.00
SIDE ORDERS
Baked Potato
XCG 7.00
Mash Potato Overloaded
XCG 9.00
French Fries
XCG 7.00
Yucca Fried
XCG 7.00
Loaded Cassava
XCG 9.00
Green Salad (Cucumber, Tomato, Onion)
XCG 7.00
Spanish Potato
XCG 9.00
White Rice
XCG 7.00
DESSERTS
Cheesecake
XCG 20.00
Fire Quesillo
XCG 20.00
Hot Brownie With Ice Cream
XCG 20.00
Oreo Cake
XCG 20.00
Services
Opening Hours
Monday
5:00 pm - 12:00 am
Tuesday
5:00 pm - 12:00 am
Wednesday
5:00 pm - 12:00 am
Thursday
5:00 pm - 12:00 am
Friday
5:00 pm - 12:00 am
Saturday
12:00 pm - 12:00 am
Sunday
12:00 pm - 12:00 am
Location
280 Caracasbaaiweg, Willemstad, Curaçao
Phone
+5999843-1313
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